made to order

menu:

Our baked goods menu is colourful, delicious and fun. It's a reminder to not take life too seriously and designed to make you smile.  

We live in a remote spot (30 minutes out of Akaroa) and therefore availability is subject to our ability to fill your order. We suggest ordering at least 1 week in advance. Delivery to Akaroa is available any day of the week, free of charge. Orders are sent to Christchurch via courier- arriving around midday, with prices starting from $10. This service is offered on weekdays, and Christchurch weekend delivery is by prior arrangement only.

For wedding cake enquires or you'd like to talk catering, please get in touch: rachel@sweetandsavage.co.nz

RAspberry & Coconut cake

This double layered light and airy sponge cake has real raspberry bits and coconut in the cake, sandwiched together with raspberry buttercream. Comes with mini marshmallow eggs because nothing beats a fried egg. Or, if fried eggs ain't your thing, we can decorate with some flowers- no problem :)

To feed 8 people:         $95
To feed 12 people:       $125
To feed 18-20 people:  $165
(GF add $5)

Vanilla rainbow cake

This cake celebrates all that the garden has on offer. A 2 layered delicious, moist vanilla cake, iced with sour cream vanilla buttercream. It's a real show stopper and bound to make anyone smile.

 

Comes in one size: to feed 12 people: $125

(GF add $5)

Lavender and earl grey cake

A moist, delicate and lavendery cake- paired with a beautiful cream cheese icing (and some blueberry added for colour). If you're a lavender fan, you'll love this cake.

To feed 8 people:         $95
To feed 12 people:       $125
To feed 18-20 people:  $165
(GF add $5)

Chocolate and avocado cake

A delicious, rich chocolate cake topped with pandan and lime icing and decked out in little marshmallow avos.

*make this vegan by omitting the marshmallow avocados.

To feed 8 people:         $95
To feed 12 people:       $125
To feed 18-20 people:  $165
(GF add $5)

Gin, Lime and coconut lamington cake

The beloved lamington, but in cake form.

The lamington has stood the test of time for very good reason. We've added a dash of gin to ours to create a punchy, moist cake. Decorated with lime and white chocolate icing and dried rose petals. A real show stopper.

To feed 8 people:         $95
To feed 12 people:       $125
To feed 18-20 people:  $165
(GF add $5)

gluten free Lemon cake with rainbow icing

A delicious, buttery cake with a huge lemon kick. One of our most popular cakes, gluten-free but an absolute favourite for even gluten eating peeps. Filled with naturally coloured rainbow icing- the magic really is in the middle. The outside of cake can be simply dusted with icing sugar and decorated with flowers, or iced in rainbow icing- you decide!

To feed 8 people:         $95
To feed 12 people:       $125
To feed 18-20 people:  $165
(rainbow icing add $5)

© 2019 by SWEET&SAVAGE.